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PDF product sheet

Pasteurization tank

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Quality tank developed for the pasteurization of food products.

Pasteurization of milk reduces the risk of transmission with paratuberculosis or salmonella to calves considerably.

 

  • Minimal maintenance
  • Solution for pasteurizing of large quantities of milk
    • From 30 liters up to 500 liters
  • Insolated tank with low energy consumption